Coconut-Crusted Snapper with Zesty Lime Dressing A light, crispy snapper fillet coated with organic shredded coconut, pan-seared to golden perfection and drizzled with a zesty lime dressing. Ingredients (Serves 2-3) 🔹 For the Snapper: 2 snapper fillets (or any firm white fish) ½ cup Kokonati