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Organic Coconut Garlic Amino Sauce

$15.00 (incl. GST)

Supporting rural livelihoods
Zero-waste production
Traditionally crafted
Ethically harvested
Aged coconut sap
Four ingredients
Never blended
Single-origin
Prebiotic
GMO-free
Vegan
Raw

Description

Organic Coconut Garlic Amino Sauce

Naturally Aged for Rich Flavor

Discover the depth of flavor in our Organic Coconut Garlic Amino Sauce, a versatile condiment made with the finest organic ingredients from Sri Lanka. Naturally aged for 6-8 months, this sauce offers a unique blend of tangy, sweet, and savory notes that can enhance any dish. Free from refined sugar, preservatives, and additives, it embodies the purity and authenticity of traditional Sri Lankan cuisine.

Ingredients and Origin

Our Organic Coconut Garlic Amino Sauce is crafted using four key ingredients:

  1. Organic Coconut Vinegar: Provides a tangy base rich in natural probiotics.
  2. Organic Coconut Flower Sap: Adds a subtle sweetness without refined sugars.
  3. Organic Chili and Garlic: Infuses the sauce with a bold, aromatic flavor.
  4. Sea Salt: Enhances the overall taste without overpowering the natural flavors.

Each ingredient is sourced from organic farms in Sri Lanka, ensuring the highest quality and sustainability. The natural aging process further develops the complex flavors, making it a perfect addition to your culinary repertoire.

Health Benefits

Our Organic Coconut Garlic Amino Sauce not only elevates your dishes but also offers several health benefits:

  • Rich in Probiotics: Thanks to the organic coconut vinegar, which supports gut health and digestion.
  • Low Glycemic Index: The natural sweetness from coconut flower sap ensures a lower impact on blood sugar levels compared to refined sugar.
  • Antioxidant-Rich: Garlic and chili are known for their antioxidant properties, which help protect the body from oxidative stress.
  • Mineral-Rich: Sea salt provides essential minerals like sodium, magnesium, and calcium, promoting overall health.

Culinary Uses

This versatile sauce can be used in various ways:

  • Marinade: Perfect for marinating meats, tofu, or vegetables, adding a rich umami flavor.
  • Dipping Sauce: Ideal as a dipping sauce for spring rolls, dumplings, or sushi.
  • Stir-Fry Sauce: Enhances the taste of stir-fried dishes with its balanced flavor profile.
  • Salad Dressing: Mix with a bit of olive oil for a quick and flavorful salad dressing.

Why Choose Our Coconut Garlic Amino Sauce?

  1. Pure and Natural: Made from organic ingredients with no additives or preservatives.
  2. Flavorful: Naturally aged for 6-8 months to develop a complex, rich taste.
  3. Health-Conscious: Contains natural probiotics, antioxidants, and essential minerals.
  4. Versatile: Suitable for a variety of culinary applications, from marinades to dipping sauces.

Experience the authentic taste of Sri Lanka with our Organic Coconut Garlic Amino Sauce. Elevate your dishes with its unique, naturally aged flavor and enjoy the health benefits of pure, organic ingredients. Perfect for health-conscious food lovers who appreciate quality and authenticity in their culinary creations.