$40.25 (incl. GST)
Organic Quinoa Flour is a versatile and high-quality ingredient sourced from Bolivia. With numerous health benefits it is a great alternative for those with gluten sensitivities or following a gluten-free diet. The flour is rich in essential nutrients, promotes digestive health, provides sustained energy, supports heart health, aids in weight management, and offers nutritional support for vegetarians and vegans.
Choosing organic quinoa flour from Bolivia also has environmental benefits. The farming practices prioritize sustainability, biodiversity preservation, soil health, water conservation, and support for small-scale farmers. While there may be some carbon emissions from transportation, the overall carbon footprint of quinoa is relatively low compared to other processed agricultural products.
By using organic quinoa flour, you are nourishing yourself with a nutritious ingredient and supporting sustainable farming practices and the well-being of both people and the planet.
PACKED IN A ROOM THAT HANDLES TREE NUTS, PEANUTS, SESAME & GLUTEN.