Description

For a short time…

until we restock our Go Organic Soursop Juice, due to multiple customer requests we are stocking this, also an Organic Soursop juice crafted by CAP Ceylon.

Slightly different in taste from our own Go Organic Organic Soursop juice, this one is nevertheless a good source to reap the goodness of tropical Soursop in New Zealand.

Discover the taste of pure tropical goodness with our Organic Soursop Juice. Made with 30% soursop fruit pulped with premium spring water, this is nature’s refreshment at its finest. Pure organic can sugar and ascorbic acid make up the clean list of 4 simple ingredients.

The aroma and taste are beautifully fresh and fruity. Tastes even more amazing when chilled.

Versatile: Whether you prefer it straight from the bottle or as an ingredient in recipes, our Organic Soursop Juice adds tropical flair to your beverages and dishes.

Ingredients

30% organic soursop fruit pulp, 63% water, 6% sugar and 1% vitamin C ( to enhance keeping quality)

Storage

Best served, chilled. Store at room temperature when sealed. Once opened, refrigerate and use within 3 -5 days.

Our promise

There is nothing else. No refining or colouring. 100% zero-waste. Internationally accredited by Control Union, Certified Organic (EU and USDA NOP), ISO, and/or HACCP certified.

Benefits

Indigenous to the tropical island of Sri Lanka, Soursop ( a.k.a Cherimoya, Guanabana, Custard apple, Graviola)  is consumed fresh and juicy off the tree. The tree grows freely and in abundance without human intervention on the island, where Sri Lankans love it for its ability to refresh the body and provide fibrous , nutrient-rich nourishment.

Soursop is renowned for its potential health benefits, including immune system support and antioxidant properties.

Packed with Nutrients: Soursop is a rich source of essential vitamins, minerals, and dietary fibre. It’s known for its potential to boost your overall well-being and promote a healthy lifestyle. Our juice allows you to harness these benefits conveniently.

100+ years of tropical expertise

Our organic Soursop juice and dried soursop products support the traditional livelihoods of villagers in the rural regions of Sri Lanka. Backed by generations of expertise and certified with ISO and Organic standards, the farms and pulpery play a vital role in the local village community’s employment, welfare, and well-being.

The children of our workforce are provided with school books and stationery for the entire school year.

The farm also organizes religious and cultural events to inculcate a sense of belonging to a bigger cause, bringing a sense of pride and community to the villagers using age-old knowledge, treading lightly, and sustaining a living for their families.

Price for quality

We don’t manufacture our products in large, mechanized factories. So, we do not enjoy the economies of scale that supermarket brands do. We pay the millers and farmers a fair price. Batch-crafted specially for New Zealand. Made with multigenerational expertise and knowledge, our products are the best quality they can be.  And so easily justifies the premium price for the premium quality you are getting.

Loyalty

We are fiercely loyal to the millers and families we work with. So we also want to reward you for your loyalty. So every time you purchase a product from our online store, you can also collect rewards points points redeemed for a dollar discount at checkout. Remember to sign up for the reward points (the black Rewards tab on the right edge of this screen ->).

Packaging and recycling

Available in 370ml glass bottles. Reuse or repurpose the bottle when possible or dispose in the recycle bin.