Description
Puffed Buckwheat is a versatile and nutritious superfood, perfect for anyone looking to add a healthy twist to their diet. Made from 100% organic whole-grain buckwheat, this gluten-free cereal is a rich source of fibre, protein, and complex carbs.
With its light and crunchy texture, puffed Buckwheat is a delicious addition to your morning routine. Sprinkle it on top of yoghurt, add crunch to a salad, or enjoy it as a snack. It’s a great way to add a nutritious boost to your meals without sacrificing taste.
Because Buckwheat is naturally gluten-free, it’s also an excellent option for those with gluten sensitivities. In addition, its low glycemic index makes it an excellent choice for anyone looking to manage their blood sugar levels. Read more about its research-based health benefits here.
Our product is non-GMO, vegan, and free from artificial preservatives, colours, and flavours. At HEIRLOOM, we take pride in using only the highest-quality ingredient imported from Europe in our puffed buckwheat cereal.
The benefits of Buckwheat
Low in calories:
With only 60-70 calories per serving, puffed Buckwheat is a light and filling breakfast choice. So it is an excellent option for those looking to watch their calorie intake. Try it with any milk, mixed with yoghurt or dried fruit for a tasty snack, or used as a topping for salads or smoothie bowls.
High in fibre
Puffed Buckwheat is an excellent source of dietary fibre, which helps to support digestive health and keeps you full and satisfied.
Nutrient-dense
Buckwheat is a nutrient-dense grain that contains a wide range of essential vitamins and minerals, including magnesium, potassium, and B vitamins.
Versatile
Puffed Buckwheat can be used in various dishes, from breakfast cereals to granola bars and savoury recipes like salads and stir-fries.
Sustainable
Buckwheat is a crop that requires very little water and can be grown in a wide range of climates, making it a sustainable choice for farmers and consumers alike.
